I agree with my good friend Aaron... I'm witnessing the movement towards a more sustainable county first hand. I'm a part of it as a food producer, as well as a food consumer. We as a family have made great strides towards living and eating more sustainably - Encouraging our friends and neighbors to do the same. Our children are growing up knowing where there food comes from (they're aware - not saying we're perfect, but they know when they've got a local carrot in their hands... they also look forward to our own harvest each week). Great article, great book, great leader in the local food movement - thanks, Aaron!
http://www.cabarrusedc.com/index.php?cid=51433&src=news&refno=493&category=Government&curlid=5690
Following the Charlotte, NC area's use and consumption of microgreens!
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